Veg Feast, Half Price
Two-for-one on all pure-veg sharing boards — soup, tikkas, main & dessert board.
From two-for-one happy hours to full-table feast nights — great food should also be great value. Here's what's simmering this week.
Every Tuesday & Wednesday, order any nine items from the full menu and we'll only bill you for six. Veg, non-veg, sips and sweets — all on the table.
Two-for-one on all pure-veg sharing boards — soup, tikkas, main & dessert board.
All house cocktails, mocktails & draught on a one-pay-two pour menu.
Post-8 PM any signature dessert for flat ninety-nine rupees. Sweet Sunday, sorted.
Join the Club for member-only pricing, priority booking and a free dessert on every visit.
10% off every bill, priority seating, 4 guest passes, one free signature dessert weekly.
Become GoldTeam lunches, meeting buyouts, tab accounts and quarterly chef previews.
Talk to UsBirthday dinners, anniversaries, product launches or full-restaurant buyouts — the events team handles menus, décor, AV and every detail smoothly.
Veg & non-veg set menus from ₹1,199 per head.
DJ zone and intimate acoustic spaces available.
Dedicated manager for décor to dessert course.
You can stack a Gold Club discount on any non-festive offer. Festive feast nights cannot be stacked, but members still earn loyalty points on them.
All listed offers are dine-in only, so the food travels from our pass to your plate in under a minute. Home delivery pricing is separate.
Mention "Dessert Love" at the counter after 8 PM on Sundays. One per guest, applies to any dessert from the Sweet Endings section.
Absolutely — but we suggest booking at least 48 hours ahead, since the bar and booth sections fill fastest between 4 and 7 PM.
Reserve tonight and get a welcome round of our signature house cooler on the house.